Upcoming Webinar: Monday, October 19 | 12:00pm ET
Reducing waste presents a unique set of challenges and opportunities for the hotel & lodging sector. While upstream practices like food waste prevention and eliminating single use packaging can lead to cost savings, diversion efforts may add layers of operational logistics such as staff training and service contracts. With careful planning, these and other zero waste initiatives can deliver big sustainability wins without compromising the guest experience.
This webinar will review best practices and feature case study presentations from a small, boutique property and international, corporate-wide perspective.
Click Here to Register!
Moderated By:
Alec Cooley, Senior Advisor @ Busch Systems
